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【Our Signature Salt Oden☆】Our signature salt oden can be enjoyed à la carte or as part of a course meal☆ From ¥4,000 (tax included)
4,000 yen (tax included) and up
Five types of oden are simmered in a salt-based broth, and each is carefully prepared to bring out the delicious flavor of the ingredients.Our oden, made with carefully prepared broth in-house and available year-round, is just the right portion size and has a flavor that will have you reaching for more.It's also convenient for use on the golf course.
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Sweet and sour sauce and tartar sauce are the key ingredients, this homemade chicken nanban is made with plenty of corn syrup and eggs, and has a nice onion texture. ☆750 yen (tax included)
¥ 750(税込)
The chicken nanban is made from scratch.Add corn syrup to the sweet and sour sauce to thicken it, and use plenty of eggs in the tartar sauce for a richer flavor.The onions are chopped into large pieces to retain their texture, making them a perfect match for the juicy chicken.Enjoy the rich flavor and texture that unfolds with every bite.The rich flavor whets the appetite, and it's very satisfying.It goes well with both rice and alcohol.
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Best before within one minute! The melt-in-your-mouth deliciousness of this Camembert tempura (2 slices per serving) is addictive! ☆400 yen (tax included)
400 yen(税込)
Best before within one minute! The gooey cheese and crispy texture are best enjoyed fresh☆Once you try it, you'll be hooked!Please order your drinks as you like.Please take your time and enjoy our carefully prepared dishes.We look forward to your visit.
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Careful preparation of salt oden, with a focus on broth and ingredients.
Salt-based oden is simmered in a broth that has been carefully prepared over 2-3 hours, bringing out the maximum flavor of the ingredients.The daikon radish is simmered for over an hour to allow the flavors to permeate, resulting in a deep taste that spreads the moment you put it in your mouth.Instead of mustard, we serve it with yuzu pepper paste, adding a refreshing aroma and a hint of spiciness.The lingering aftertaste of the broth is delightful, allowing you to enjoy it without getting tired of it until the very end.This depth of flavor comes from meticulous preparation.
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Enjoy a luxurious time with our banquet course featuring carefully handcrafted dishes.
Our banquet courses offer a well-balanced selection of dishes, from salt-based oden and homemade chicken nanban to rice bowls and salads made with seasonal ingredients.The sweet and sour sauce and tartar sauce are also made from scratch, offering a rich flavor and texture.The careful preparation brings out the best in the ingredients, resulting in a flavorful dish.The dishes complement each other well, creating a satisfying experience with a flow that keeps you engaged.Convenient for gatherings.
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Mash and make potato salad
500 yen(税込)
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Dashi rolls egg
600 yen(税込)
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Salmon carpaccio
¥ 750(税込)
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Seared bonito
¥ 750(税込)
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Seven kinds of oden platter
900 yen(税込)
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Camembert tempura (2 slices per serving)
400 yen(税込)
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We can accommodate groups and large banquets of up to 20 people. Our restaurant boasts a flexible layout that allows you to combine table seating and terrace seating.Suitable for a variety of occasions, including company gatherings, celebrations, and parties with friends.Enjoy a pleasant time in a relaxed atmosphere, accompanied by carefully prepared dishes.You can also discuss layout changes, allowing you to create a comfortable space tailored to your needs.
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The counter seats are convenient for a quick drink alone or for a second stop with colleagues.There are two tables that seat four people each, making them ideal for small group meals or gatherings with friends.It also features a popular terrace seating area in a comfortable, open space.It can be used in a variety of situations.The restaurant gets very crowded during the party season, so it's best to make a reservation in advance to ensure you get a table.
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Our shop has a relaxed atmosphere and is located near accommodations, making it popular with tourists and foreign visitors.The venue can accommodate small to medium-sized banquets and daytime drinking events, and there are plans to operate as a cafe on weekdays.It can also be used for celebratory surprises and is suitable for a wide range of occasions.It's easy to stop by during sightseeing or business trips, and you can enjoy food and drinks in a relaxed atmosphere.A place you can easily use.
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テーブル4名様 × 2
We have two tables that seat four people each! By combining them with the adjacent table, we can accommodate parties of 8 or 10 people. We look forward to your reservation!
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カウンター1名様 × 10
We have 10 counter seats available! These seats are perfect for solo diners, couples looking for a quick drink, or travelers.
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ソファー4名様 × 2
We have two sofa seats that can accommodate four people! These seats are spacious and comfortable, making them ideal for families with children or for parties!
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We offer courses with all-you-can-drink options.
Salt-based oden simmered in broth for 2-3 hours.The umami flavor really shines through, and the daikon radish is simmered for over an hour, allowing the flavors to soak in perfectly.
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A perfect match
We offer drinks that pair well with oden and chicken nanban.Happy Hour offers great deals on shochu cocktails and highballs! Check out our coupons!
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Time spent at the counter
The counter seats offer a relaxed atmosphere and are suitable for individuals or small groups.Perfect for a quick drink, a date, or a chat with colleagues!

